Products

Victorinox 40533 Details: The Victorinox 47533 8" butcher knife is made of stainless steel with a Granton edge to enhance its cutting and slicing capabilities. The curved blade allows for greater leverage to easily cut through skin, bones and...

Victorinox 40531 12" butcher knife     The perfect addition to any butcher shop or meat room, this butcher knife is great for cutting through skin, cartilage, and small bones. Designed for exceptional durability, Victorinox lasts up to 60%...

Victorinox 40547 Details: Cut with precision with this Victorinox 47547 10 1/4" curved serrated bread knife with Fibrox handle! While this knife's serrated edge is perfect for cutting through tough crusts and skins, its curved, 10 1/4" long blade...

Victorinox 40522 12" chef knife   The perfect addition to any prep cook's knife set, this chef's knife features a sharp, pointed blade that makes quick work of a variety of common kitchen tasks. Designed for exceptional durability, Victorinox...

Victorinox 40521 10" chef knife   The perfect addition to any prep cook's knife set, this chef's knife features a sharp, pointed blade that makes quick work of a variety of common kitchen tasks. Designed for exceptional durability, Victorinox...

Victorinox 40130 Details: Use this Victorinox 40130 10" curved breaking knife with rosewood handle to trim fat and break down large pieces of meat. The curved blade gives it the perfect shape for greater leverage against tough skin, bones, and...

Victorinox 40021 Details: Use this Victorinox 40021 10" chef knife with rosewood handle to chop, slice, and mince a variety of fruits, vegetables, and meats! While this stamped knife's pointed tip is great for cutting through tough skins and rinds,...

Victorinox 40541 Details: This 12" professional quality carving knife from Victorinox features a straight-edge, high-carbon, stainless steel blade with an reliable edge for smooth even slicing. This knife also has a black, Fibrox handle...

Victorinox 40039 Details: Use this Victorinox 40039 8" curved breaking knife with rosewood handle to trim fat and break down large pieces of meat. The curved blade gives it the perfect shape for greater leverage against tough skin, bones, and...

Victorinox 40131 Details: Use this Victorinox 40131 10" cimeter knife with rosewood handle to cut large selections of meat into smaller pieces. The sharp edge on this stamped knife is perfect for portioning steaks, roasts, and other cuts, so you can...