Farm

Victorinox 44695 Details: With the help of this Victorinox 44695 4" stainless steel Galveston style oyster knife with red SuperGrip handle, you can easily access the meaty portion of oysters. Featuring a soft and texturized handle, this knife offers...

Victorinox 44694 Details: With the help of this Victorinox 44694 3" stainless steel Boston style oyster knife with red SuperGrip handle, you can easily access the meaty portion of oysters. Featuring a soft and texturized handle, this knife offers...

Victorinox 44693 Details: With the help of this Victorinox 44693 2 3/4" stainless steel new haven style oyster knife with red SuperGrip handle, you can easily access the meaty portion of oysters. Featuring a soft and texturized handle, this knife...

Victorinox 40516 Details: This Victorinox 40516 5" curved flexible boning knife will provide incredibly lean, properly portioned cuts of red meat, fish, and poultry, making it a staple for any restaurant, butcher shop, or grocery store. The curved,...

Victorinox 40514 Details: This Victorinox 40514 5" curved semi-stiff boning knife will provide incredibly lean, properly portioned cuts of red meat, fish, and poultry, making it a staple for any restaurant, butcher shop, or grocery store. The curved,...

Victorinox 40614 Details: This Victorinox 40614 5" wide stiff boning knife will provide incredibly lean, properly portioned cuts of red meat, fish, and poultry, making it a staple for any restaurant, butcher shop, or grocery store. The wide, stiff...

Victorinox 40510  Details: This Victorinox 40510 5" narrow stiff boning knife will provide incredibly lean, properly portioned cuts of red meat, fish, and poultry, making it a staple for any restaurant, butcher shop, or grocery store. The narrow,...

Victorinox 40635 7" butcher knife   The perfect addition to any butcher shop or meat room, this butcher knife is great for cutting through skin, cartilage, and small bones. Designed for exceptional durability, Victorinox lasts up to 60% longer...

Victorinox 40532 Details: This Victorinox 40532 lamb skinning knife is the perfect tool for skinning small animals like lambs, calves, and deer. This knife easily separates the skin from the meat, so you can quickly get to the next step of removing...

Victorinox 40536 6" butcher/skinning knife The perfect addition to any butcher shop or meat room, this butcher/skinning knife is great for cutting through skin, cartilage, and small bones. Designed for exceptional durability, Victorinox lasts up to 60%...

Victorinox 40535 Details: This Victorinox 40535 beef skinning knife is the perfect tool for skinning large animals like cows, sheep, and hogs. This knife easily separates the skin from the meat, so you can quickly get to the next step of removing the...

Victorinox 40118 Details: Provide incredibly lean, properly portioned cuts of red meat, fish, and poultry with this Victorinox 40118 6" wide semi-stiff curved boning knife with rosewood handle! While this stamped knife's wide blade follows the natural...