VICTORINOX

Victorinox 44694 Details: With the help of this Victorinox 44694 3" stainless steel Boston style oyster knife with red SuperGrip handle, you can easily access the meaty portion of oysters...

Victorinox 44695 Details: With the help of this Victorinox 44695 4" stainless steel Galveston style oyster knife with red SuperGrip handle, you can easily access the meaty portion of oysters...

victorinox 43517 6'' curved boning, yellow fibrox handle Color coded Fibrox handles adhere to H.A.A.C.P. standards. The red handles for meat, yellow for poultry, blue for fish and green for produce...

Victorinox 40522 12" chef knife   The perfect addition to any prep cook's knife set, this chef's knife features a sharp, pointed blade that makes quick work of a variety of common kitchen...

Victorinox 40549 Details: Cut with precision with this Victorinox 47549 8" slant tip serrated bread knife with Fibrox handle! While this knife's serrated edge is perfect for cutting through tough...

Victorinox 40547 Details: Cut with precision with this Victorinox 47547 10 1/4" curved serrated bread knife with Fibrox handle! While this knife's serrated edge is perfect for cutting through...

Victorinox 40613 8" flexible narrow boning knife   The Victorinox 40613 8" flexible narrow boning knife is designed to bring new life to a kitchen classic! Its narrow blade is perfect for...

Victorinox 40590 7'' Restaurant Cleaver, Black Fibrox Handle Features: • Blade Length: 7-1/2" • Blade Width: 2-1/2" • Ergonomic, slip-resistant handle • Blade High carbon...

Victorinox 40112 Details: Provide lean, properly portioned cuts of red meat, fish, and poultry with this Victorinox 40112 5" wide stiff straight boning knife with rosewood handle! While this...

Victorinox 40113 Details: Provide lean, properly portioned cuts of red meat, fish, and poultry with this Victorinox 40113 6" wide stiff straight boning knife with rosewood handle! While this...

Victorinox 40518 Details: This Victorinox 40518 5" narrow semi-flexible boning knife will provide incredibly lean, properly portioned cuts of red meat, fish, and poultry, making it a staple for...

Victorinox 40012 Details: Provide incredibly lean, properly portioned cuts of red meat, fish, and poultry with this Victorinox 40012 5" narrow stiff straight boning knife with rosewood handle!...